The Vegan Chef

Recipe here: 1 (16-ounce) package noodles For the cheese sauce: 1/2 cup raw cashews, soaked 10 ounces butternut squash, cooked 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon cumin powder 1/4 cup nutritional yeast 1 teaspoon dijon mustard 1 teaspoon apple cider vinegar 1 teaspoon salt 2 cups unsweetened almond milk #beondtv #recipe […]

Eddie Garza’s recipe for vegan Matcha Cheesecake For the crust: 3/4 cup rolled oats 3/4 cup hulled pumpkin seeds 1/4 cup sugar 1/4 teaspoon salt 1/4 cup vegan butter. melted For the filling: 1 cup raw cashews, soaked 1 (8-ounce) package vegan cream cheese 8 ounces coconut cream 3/4 cup agave nectar 1 teaspoon raw […]

Tempeh BLTs For the bacon: 1 (8-ounce) package tempeh 2 tablespoons sesame oil 2 tablespoons soy sauce 1 tablespoon liquid smoke 1 tablespoon smoked paprika 1 tablespoon red wine vinegar 1 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon black pepper For the sandwiches: 8 slices sourdough bread 4 to 8 lettuce leaves 2 […]

The Vegan Chef Eddie Garza is sharing his vegan recipe for delicious Tacos Al Pastor. The flavor is so on point, you have to try these! Recipe here: Marinade: 2 cups fresh pineapple 3 chipotle peppers in adobo 1/2 small onion 3 cloves garlic 1 teaspoon dried oregano 1 teaspoon black pepper 1 1/2 teaspoons […]

“The Vegan Chef” Eddie Garza is showing you how to use chickpeas in a tuna salad that you can easily pack on a beach trip, or on a picnic this summer. The chickpea salad is cholesterol free, no harming animals and great for the planet. Give it try and let us know what you think! […]

The Vegan Chef Eddie Garza is whipping up an amazing summer salad for us in celebration of Pride month. Recipe as follows: For the dressing: 1/4 cup plant-based fish sauce 1/4 cup rice vinegar 1 teaspoon soy sauce 2 tablespoons agave nectar 2 garlic cloves – finely minced 2 tablespoons minced ginger 1 tablespoon red […]

The Vegan Chef Eddie Garza is making a white gazpacho for us! In this recipe: Honeydew melon Cucumber White Grapes Almonds White Bread Shallots Olive Oil Seasoning: Garlic Salt White Pepper White Wine Vinegar For more vegan recipes check out Eddie Garza on BEOND.TV and BEONDTV streaming and broadcast partners.

The Vegan Chef Eddie Garza is whipping up some Vegan Ceviche for us. Check out his spring recipe that mixes so many delicious flavors into this special dish. Recipe: Hearts of Palm Mangoes Strawberries Red Onion Cucumber Lime Juice of two limes 1/2 teaspoon of Pink Himalayan Salt 1-2 tablespoons of Extra Virgin Olive Oil […]